Top 100 Tiktok 美食菜谱 视频 (加拿大)

Finaly Ramon's shirt!!😁#rawr #ramon #merch

Bakery level manakeesh at home 🫶🏼 full recipe is on my site!

Prime Minister Mark Carney's government cancels the consumer carbon tax. #carbontax #canadanews #markcarni

butter chicken Nofancy's style😁#rawr #foodies #dinner #chicken

HAUTE Food Colors drop is live, shop now before it’s gone byhaute.com ✨ Elevate your mirror glaze efftcs with Royal Raspberry, Royal Tiffany and White Coconut, just like our glazing queen Ksenia Penkina ✨ #foodcolors #byhaute #mirrorglaze #glazing #pastryart #pastrychef

aaron roller blades😁#rawr #aaronwheelz #funny

pwitens.🤣🤣#rawr #funny

When Katherine finds a deal on jumbo lump crab meat, she deserves Crab Cakes 🦀 Yield: 4 Crab Cakes (1 per serving) Prep Time: 12 minutes, plus 10 minutes to chill Cook Time: 5 minutes Ingredients: Crab Cakes 1 lb lump crab meat 1 large egg 3 tablespoons mayo 1 tablespoon Dijon mustard 1 teaspoon Worcestershire sauce 1 lemon, juiced 1 cup plain breadcrumbs 1 handful fresh parsley, chopped 1 teaspoon kosher salt 1 teaspoon ground black pepper 1 tablespoon EVVO 1 tablespoon unsalted butter Mustard Sauce 1 cup mayo 2 tablespoons heavy cream 1 tablespoon dry mustard 2 teaspoons Worcestershire sauce 1 teaspoon A.1. sauce ½ lemon, zest and juiced 1 teaspoon kosher salt Garnish 1 cup fennel, thinly sliced 1 teaspoon pencil chilies or bird’s-eye chillies, thinly sliced 1 teaspoon fresh chives, thinly sliced Directions: 1. Put all the ingredients, except the olive oil and butter, in a mixing bowl and, using your hands, gently mix, keeping some of the larger crab lumps intact. 2. Divide the crab mixture into four equal portions, about 5 ounces each, and form each into a large cake about 1 ½ inches thick. Place the crab cakes on a plate and set them in the fridge for 5-10 minutes. 3. Preheat the oven to 375F. 4. Heat the olive oil and butter in a large cast iron frying pan over medium heat. Gently lay the crab cakes in a hot pan, working in two batches. Cook until golden on the underside, 3-4 minutes, then carefully flip. If frying in batches, remove the partially cooked crab to a plate and repeat. 5. Place the pan with the partially cooked crab cakes golden side up in the oven. Bake for 7 minutes or until golden on all sides. 6. Combine all the ingredients in a medium bowl for the mustard sauce and set aside. 7. Serve the crab cakes with the sauce and garnish with the fennel, chillies and chives. . . . #katherinewants #crabcakes #crabcakes #crabcakerecipe #seafood #seafoodrecipes #appetizer #appetizerideas #costco #costcofinds #seafoodlovers #eat #recipes

Don’t toss your lemon peels! 🍋 #zerowaste #lemons #lemonrecipe

حدا غيري هيك🤣🤣🤣🤣

📍Let’s Grill Hot Pot | Edmonton We have our own version of Big Way! 🥘 The concept is build your own hot pot. Pick up a bowl, choose your ingredients, weigh the bowl, and then choose a broth or dry mix. The restaurant will cook it for you. Pricing depends on the weight of the ingredients ($3.99/100g) + broth/mix. My friend and I each paid $10.37 for ours which was less than we expected. I was a bit overwhelmed by the selection and could’ve filled up my bowl with more. Most of the broth choices are spicy so I went with tomato soup because it has no spice. The soup was quite flavourful. The ingredients were the same quality as to what you’d get at other hot pot places. There’s appetizers that you can order for an additional charge. The restaurant is on the smaller side so some of the tables are communal. I went right at opening but it did fill up quite quickly. #hotpot #yegfood #yeg #edmontonfood #edmonton #edmontontiktok

Replying to @fajer91

#بالدم #شاهد

Ontario premier Doug Ford wishes to Muslims across Ontario who are celebrating Eid al-Fitr after a month of fasting, prayer and reflection. Eid Mubarak! #canadanews #immigrationcanada #الهجرة_الى_كندا

📍 Dave’s Hot Chicken | Edmonton First location in Western Canada! 🐔 I was invited for a sneak peek. The grand opening is this Friday, March 21. [hosted] This LA-based chain specializes in Nashville chicken. You can get it as a slider, tender, or bites. There are 7 spice levels to choose from, ranging from no spice to reaper. The spiciest level requires signing a waiver. I ordered one of their boxes (#3) which comes with a tender, slider, and fries for $19. I chose the second heat level, lite mild, but tasted no spice. I prefer a slight kick so next time I’d get mild or medium. The chicken was tender and flavourful. The fries were crispy. I also had their loaded fries which was good. For drinks, you can get milkshakes or slushes. I tried a strawberry oreo milkshake + cherry cola slush. They officially open on Friday at 11 am but I heard there’s a soft opening tomorrow (Thursday). Anticipate wait times; we waited a bit for our food even though it wasn’t too busy. Keep in mind that they are brand new. #daveshotchicken #yegfood #yeg #edmontonfood #edmonton #edmontontiktok

mini cheesecake stuffed muffins!! Mini Cheesecake Stuffed Muffins 1 box Krusteaz Cheesecake Muffin Mix 2 eggs ⅔ cup vegetable oil ⅓ cup water Topping Krusteaz Cream Cheese Glaze 2 tbsp powdered sugar 1 tbsp cinnamon Directions Preheat the oven to 350°F. Lightly grease two mini muffin pans with non-stick spray or line them with muffin liners. Set aside. In a large mixing bowl, prepare the Krusteaz Cheesecake Muffin Mix according to the package instructions. Add 1 teaspoon of the muffin batter to each muffin cup, then place 1 teaspoon of the Krusteaz Cheesecake Center filling in the middle. Top with another teaspoon of muffin batter to fully cover the cheesecake center. Repeat for all muffins. Bake for 10-12 minutes, or until the muffins are set and lightly golden. Let them cool for 5 minutes. Dip the muffin tops into the remaining Krusteaz Cheesecake Center filling for a creamy glaze. Repeat for an extra layer of flavor. In a small bowl, mix cinnamon and powdered sugar. Sift the mixture over the muffins for a light, sweet finish. #muffins #dessert #baking #EasyRecipe

Air fryer HONEY GARLIC CHICKEN WINGS 🤤 #chicken #airfryer

Save for this weekend - the weather is looking better ☀️👌 1. Trout Lake Market: Lakewood Dr. & E 13th Ave. Vancouver Saturdays, April 5 – October 25 (9am – 2pm) 2. Riley Park Market: 50 E 30th Ave & Ontario St Vancouver Saturdays, April 5 – October 25 (10am – 2pm) Note: June 21 shift due to Hillcrest Carnival #vancouver #farmersmarket #vancouverbc

thrift finds 👀 #thrifting #thrift #homedecor

Turning Green Apples into Sinigang 🍏? #sinigang #filipinofood #salmon